Truthfully the number of varieties GVH will grow next year should go down if I’m doing my job right. Many of my farming peers say to experiment with no more than 20% new varieties from year to year, and I’d like to abide by that. And I have to be a bit judicial when it comes to cutting items from the roster altogether. Beets and beans, for example, are on the chopping block as of today. Speak now, or forever hold your peace!
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